Wine Reviews
Selected Wine Review

Nehalem Bay 2010 Cabernet Sauvignon
Reviewed on 09/29/2013

Basic Details: Produced by Nehalem Bay Winery, this wine was made from Columbia Valley Cabernet Sauvignon grapes, and contains 13% alcohol by volume.

Sight: This wine is dark red brown in color, has bright clarity, and oily viscosity.

Aromas: attractive appeal. Types of aromas include Fruity, Spicy, Vegetative, Woody. Black currant, bell pepper, salsa and spice.

Taste: This mellow, full-bodied wine is dry, and shows soft acidity, moderate tannins, medium-high oak, and complex flavors. It is balanced, and has a medium finish. Overall, its appeal is attractive. Great potential for cellaring.

Pairing Suggestions: Lamb Dish, Beef Dish.

Overall Impression: This wine retails for about $14. We would purchase this wine again. We recommend adding this wine to your cellar or collection.

Read the Complete Tasting Notes for this wine

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