Oregon Wine and Food Pairing
Italian Beef Dish
Beef in Manicotti Shells with Oyster Mushroom and Cheese

Beef in Manicotti Shells with Oyster Mushroom and Cheese

Wine Pairings

OregonWines.com suggests serving the following types of wine while enjoying Beef in Manicotti Shells with Oyster Mushroom and Cheese. Click on a wine type to search our database for matching wines.

Nebbiolo	Produces a rich, fruity, full-bodied wine.
Pinot Noir	The flagship of Oregon's wine industry. Pinot Noir is a fruity, peppery, full-bodied wine with deep red hues.
Sangiovese	Sangiovese produces a dry, medium-bodied wine with light, fruity flavors.