Oregon Wine and Food Pairing
Swiss foods
Swiss

Swiss

A hard cow's milk cheese with sweet, nutty flavors. Swiss features holes throughout the cheese, a result of gasses being released during the ripening process.

Wine Pairings

OregonWines.com suggests serving the following types of wine while enjoying Swiss. Click on a wine type to search our database for matching wines.

Cabernet Franc	A full bodied wine with rich berry flavors, and with deep red hues.
Dolcetto	A medium-bodied, moderately sweet, fruity wine, with red-brown hues.
Gewürztraminer	A medium-bodied wine, usually moderately sweet in flavor and with pale straw hues, although it can also range from dry apéritifs to sweet dessert wines.
Riesling	Light green in color and with soft flavors when young, an aged Riesling will have a darker, golden color, and in some cases, even a 'petrol' characteristic.