Oregon Wine and Food Pairing
Soft Cheese
Herbed Brie

Herbed Brie

A soft cow's milk cheese that comes in a flat wheel, similar to "traditional" Brie but with added herbs throughout the inside.

Wine Pairings

OregonWines.com suggests serving the following types of wine while enjoying Herbed Brie. Click on a wine type to search our database for matching wines.

Cabernet Sauvignon A full-bodied wine with deep-red colors. Aged for several years before drinking, it has a rich, oaky flavor.
Gamay Noir A light-bodied, fruity wine with ruby red hues.
Pinot Noir The flagship of Oregon's wine industry. Pinot Noir is a fruity, peppery, full-bodied wine with deep red hues.
Zinfandel Zinfandel can produce two kinds of wine: if the skins are left on during production, a rich, full-bodied Red Zinfandel; if the skins are removed, a lighter, fruitier White Zinfandel.