Oregon Wine and Food Pairing
Pairings for Chardonnay wine and Italian foods
Fettuccine with Veal

Fettuccine with Veal

Wine Pairings

OregonWines.com suggests serving the following types of wine while enjoying Fettuccine with Veal. Click on a wine type to search our database for matching wines.

Chardonnay Typically aged in oak, it is dry in flavor, with strong aromas, and has a golden hue. It is also used to produce Champagne and méthode Champenoise wines.
Pinot Noir The flagship of Oregon's wine industry. Pinot Noir is a fruity, peppery, full-bodied wine with deep red hues.
Sangiovese Sangiovese produces a dry, medium-bodied wine with light, fruity flavors.
Viognier A moderately sweet, aromatic wine with golden hues.