Oregon Wine and Food Pairing
Pasta
Bacon and Egg Lasagna

Bacon and Egg Lasagna

Wine Pairings

OregonWines.com suggests serving the following types of wine while enjoying Bacon and Egg Lasagna. Click on a wine type to search our database for matching wines.

Cabernet Merlot A rich, full bodied wine with fruity, spicy, oaky flavors, and with deep red to red-brown hues.
Merlot A full bodied wine, high in tannins, with fruit and cherry flavors, and with brilliant red hues.
Zinfandel Zinfandel can produce two kinds of wine: if the skins are left on during production, a rich, full-bodied Red Zinfandel; if the skins are removed, a lighter, fruitier White Zinfandel.