Oregon Wine and Food Pairing
Italian foods
Asiago

Asiago

A hard, sharp Italian cheese, salty and nutty in flavor.

Wine Pairings

OregonWines.com suggests serving the following types of wine while enjoying Asiago. Click on a wine type to search our database for matching wines.

Chardonnay

Typically aged in oak, it is dry in flavor, with strong aromas, and has a golden hue. It is also used to produce Champagne and méthode Champenoise wines.